Tandoori Chicken
Quarter spring chicken marinated in spiced yoghurt with fresh herbs and grilled over charcoal.
Starters
OUR DELICIOUS STARTERS
£5.85
Garlic Murgh Tikka
Tender chicken breast pieces marinated with cashew nuts and a garlic flavour.
£5.95
Butter Jeera Chicken
Tender chicken breast pieces cooked with spices, cumin seed sauce then simmered with garlic butter.
£7.95
‘India Red’ Spicy Chicken Wings
India Red’s famous spicy chicken wings cooked in a clay oven.
£6.50
‘India Red’ Pepper Chicken (Indo/Chinese)
Chicken breast marinated in a chilli indo/chinese sauce, with spring onions, garlic and red peppers.
£5.95
Chicken Chaman
Chicken with aniseed and cashew nut paste, with a cheese coating, cooked in a tandoori oven.
£5.95
Chicken Chaman
Chicken with aniseed and cashew nut paste, with a cheese coating, cooked in a tandoori oven.
£5.95
Lamb Chops
Lamb chops marinated in yoghurt with fresh Indian spices and herbs.
£7.50
Boti Kebab
Tender lamb pieces marinated in yoghurt, Indian spices and cooked in a clay oven medium spiced.
£5.95
Meat Samosa
Lamb mince marinated with Indian spices in a filo pastry.
£5.00
Tandoori Prawns
Jumbo king prawns marinated in olive oil, lemon juice, indian spices, ginger, garlic & chargrilled in a clay oven.
£11.95
Garlic & Pepper Prawns
King shell prawn cooked in garlic & pepper butter.
£8.50
Garlic Fish Tikka
Fish marinated in fresh garlic flavoured spices and cooked in a clay oven.
£7.99
Chicken Tikka
Tender chicken breast pieces marinated in herbed yoghurt with pounded spices then chargrilled on skewers.
£5.99
Chicken Shashlik
Tender chicken breast pieces marinated in a cashew nut paste, chargrilled with capsicums, onions and tomatoes.
£5.99
Chicken Hariyali
Tender breast pieces of chicken marinated with fresh mint and coriander, skewered and chargrilled.
£5.95
Chicken Lollipop (Indo/Chinese)
Chicken wings marinated in Chinese spices and deep fried, cooked in tasty Szechuan sauce garnished with spring onions.
£7.95
Chicken Lollipop (Indo/Chinese)
Chicken wings marinated in Chinese spices and deep fried, cooked in tasty Szechuan sauce garnished with spring onions.
£6.50
Reshmi Kebab
Chicken pieces marinated in a coconut powder, cashew nut and saffron coating, medium spices and cooked in a clay oven.
£5.95
Shish Kebab
Minced lamb with a blend of mace, cardamom, fresh coriander, herbs and spices skewered & cooked gently over charcoal.
£6.50
Chicken Pakora
Chicken pieces coated in a light spicy gramflour batter and fried.
£5.95
Chilli Lamb (Indo/Chinese)
Lamb marinated in a indo/chinese szechuan sauce.
£6.75
Fish Tikka (Cod)
Loin of cod pieces marinated in freshly pounded spices & yoghurt, caraway seeds, touch of garlic grilled over charcoal.
£7.99
Fish Amritsari
Pengasus fish coated in lightly spicy batter then fried.
£6.95
Chilli Fish (Indo/Chinese)
Fish marinated in a indo/chinese szechuan sauce.
£6.95
Mix Grill Sizzler
Chicken Tikka, Chicken Hariyali, Lamb Chops, Fish Tikka, Shish Kebab all served on a sizzling hot plate.
£12.95
Indian Tapas
A selection of Chicken Tikka, Shish Kebab, Chilli Mushroom, Chilli Paneer, Boti Kebab, Fish Tikka, Chicken Hariyali and Baby Nan.